Tequila Atanasio
Atanasio Tequila Beso de Amor
Small batch, hand-crafted by Maestro Tequilero Don Chico Jiménez
Easy to sip, agave forward with bright notes of vanilla, citrus, and herbs
Small batch, hand-crafted by Maestro Tequilero Don Chico Jiménez
Easy to sip, agave forward with bright notes of vanilla, citrus, and herbs
Tasting Notes
Aroma: cooked and green agave, mint, basil, green apple
Palate: cooked agave, vanilla, tropical fruit, cracked pepper, vegetal notes
Finish: quick, bright, and sweet finish, refreshing
Atanasio Tequila Blanco
Handpicked and individually tested for optimal sweetness during harvest, our fully matured piñas are cooked to perfection, then crushed via roller mill for their sweet juices. After a natural open fermentation lasting between six and eight days, the juice is twice-distilled and transferred to stainless steel vats for fifteen days to rest.
Handpicked and individually tested for optimal sweetness during harvest, our fully matured piñas are cooked to perfection, then crushed via roller mill for their sweet juices. After a natural open fermentation lasting between six and eight days, the juice is twice-distilled and transferred to stainless steel vats for fifteen days to rest. Through this
method, we preserve the characteristic notes of the purest and cleanest tequila, retaining the agave flavors we cherish so much. With every sip, you will taste the depth and flavor of our dedicated process!
Tasting Notes
Look: Crystalline with silver sparkles; clean and transparent.
Nose: Notes of cooked agave, herbal aroma, and green apple.
Mouth: Notes of sweet agave, fruit, black pepper, and earth
Atanasio Tequila Reposado
Following the perfected process used to create Atanasio Blanco, Atanasio Reposado is matured in re-charred, gently used American white oak whiskey barrels for up to five months to achieve a beautiful balance between the agave-forward origins of tequila and the first characteristic notes of maturation.
Tasting Notes
Look: Coppery and slightly golden.
Nose: Persistent smell of agave, light vanilla and dried fruits.
Presence of walnuts.
Mouth: The agave is kept almost on par with the wood. Light
notes of vanilla and citrus in the aftertaste.
Atanasio Tequila Origenes Blanco
Small batch, hand-crafted by Maestro Tequilero Don Chico Jiménez
Easy to sip, agave forward with bright notes of vanilla, citrus, and herbs.
Small batch, hand-crafted by Maestro Tequilero Don Chico Jiménez
Easy to sip, agave forward with bright notes of vanilla, citrus, and herbs
Tasting Notes
Aroma: cooked and green agave, mint, basil, green apple
Palate: cooked agave, vanilla, tropical fruit, cracked pepper, vegetal notes
Finish: quick, bright, and sweet finish, refreshing
Atanasio Tequila Anejo
100% Agave Tequilana Weber 40% alc./vol.
Jalisco, Mexico
Look: Dark copper with great silkiness in the glass.
Nose: Strong wood with hints of black pepper and dried fruit.
Light butter.
Mouth: Wood predominates with notes of vanilla and berries.
It tastes like caramel and has highlights of candy sweetness.
100% Agave Tequilana Weber 40% alc./vol.
Jalisco, Mexico
Following the perfected process used to create Atanasio Blanco, Atanasio Añejo is matured in re-charred, gently used American white oak whiskey barrels for up to eighteen months, resulting in remarkable aromas, color, and flavors that will envelop your senses.
Tasting Notes
Look: Dark copper with great silkiness in the glass.
Nose: Strong wood with hints of black pepper and dried fruit.
Light butter.
Mouth: Wood predominates with notes of vanilla and berries.
It tastes like caramel and has highlights of candy sweetness.
